Cách chăm sóc cây cà phê mùa khô đúng kỹ thuật | Giữ trái non, tăng năng suất

The dry season is a crucial period for coffee plants as they enter the flower bud differentiation and young fruit development stage. Without proper care, the plants are easily weakened, leaf drop occurs, directly affecting yield and crop quality. In this video, we share useful knowledge to help farmers identify nutritional needs, irrigation requirements, and effective coffee care measures during the dry season. Understanding correctly – doing correctly – intervening promptly will help coffee plantations develop healthily, minimize risks, and successfully overcome the dry season, ready for a bountiful harvest. #agriculture #expert #coffee #news #farmerstv #fertilizerbinhdien This is the agricultural channel of Lam Dong Newspaper and Radio and Television. We continuously update information quickly and accurately. Please subscribe to the channel to stay updated with us!