Easy Homemade Cinnamon Rolls From Scratch (Step-by-Step)

Today, we are making the ultimate, bakery-style cinnamon rolls right at home! These are incredibly soft, fluffy, and loaded with a gooey brown sugar cinnamon filling. Whether you're a beginner or a seasoned baker, this step-by-step recipe will give you perfect results every single time. Ingredients: Dough Milk 160ml Active dry yeast 1.5tsp (6g) Melted Margarine/butter 40g (2&3/4 tbs) Granulated sugar (light brown) 40g (3tbs) 2 eggs All purpose flour 400g - 3 &1/4 cups Filling: 120g Brown sugar 100g Margarine 23g cinnamon powder If you enjoy this video, please give it a 👍, subscribe for more recipes, and hit the notification bell so you never miss a video! #homebaker #artisanalcooking #artisanalbaking #cinnamoroll #cinnamonrolls #Darrensreciperack