The Chats - The Chats EP (Full EP)

LeClam's Cheeto Beetloaf As you know if you read my book, "LeClam Takes Los Angeles: Vegan Cheese, Vaporized Broccoli, and How a French Chef Ended Up as a High-Ranking Member of the East L.A. Chapter of Vatos Locos", then you know about my 2011 scandal, dubbed by the media as "Vegan Bacon Bit-gate". I had opened a Vegan restaurant in L.A., serving all types of animal-free dishes. Well, after a year, a few Michelin stars, and many awards for my new restaurant, word got out that my Vegan Bacon Bits weren't actually vegan. I had no idea, I swear. I'm a world-renowned chef!! Although I ruined many people's vegan-hood and was forced into exile from America, this beautiful dish from my restaurant has always stuck with me. Ingredients: Cheetos Beets Eggs Vegan Bacon Bits Recipe: In a medium-large bowl mix your chopped beets, Vegan Bacon Bits, and eggs. Mix together until in the shape of a loaf. Then, crush Cheetos in a small bowl and form the crust of your beet loaf. Cook in the oven at 350 until golden orange. Delicious. Yeah Nah - 0:00 I'm the Best Person in the World - 0:53 Mum Stole My Darts - 2:28 I Feel Good - 5:20 Don't Stop the Blues - 8:30 Wrong Way Sekisui - 11:08 VB Anthem - 14:14 Buy this recipe: https://thechatslovebeer.bandcamp.com... If you want this taken down or you'd like your band's recipe uploaded, email [email protected]