Cea mai Vitaminizată Zamă 🍲 Ciorbă crudă de pui cu legume 🥣 Șef Paul Constantin

Dear culinary friends, today we bring to your table a dish full of vitality and color, straight from the secret notebook of healthy recipes! 🌟 Under the title "The Most Vitaminized Soup 🍲 Raw Chicken Soup with Vegetables 🥣", we will share with you how to prepare a soup that will not only pamper your taste buds, but will also enrich your body with essential vitamins and nutrients. In this revolutionary recipe, we combine the flavor of a slow-cooked chicken soup with the freshness of added raw vegetables, finely chopped, to keep all the vitamins and minerals intact. 🥕🍅🌿 We use chicken thighs, meat rich in protein, and for the "soup" part, a clear chicken soup, flavored with fresh herbs. The vegetables, the stars of this recipe, are carefully selected: crunchy carrots, aromatic celery, colorful peppers and any other seasonal vegetables you like, all added raw to maximize the nutritional benefits. This method not only preserves the texture and natural taste of the vegetables, but also ensures an important intake of vitamins and fiber, essential for a balanced diet. This raw chicken and vegetable soup is perfect for any time of year, offering an explosion of taste and health in every sip. 🍵✨ Whether you're looking for a light meal or simply want to try something new and healthy, this recipe is sure to become one of your favorites. Let's pay tribute to fresh ingredients and discover together the magic of a soup full of vitality. Don't forget to subscribe for more recipes to delight your senses and improve your well-being! 🌞👩‍🍳 The ingredients for the Raw Chicken Soup with Vegetables recipe, below in the description, and the step-by-step recipe for Raw Chicken Soup with Vegetables, in the video. Chef Paul Constantin wishes you, enjoy! ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ Ingredients for: For the chicken soup: 2-4 chicken legs; 1 parsley root; 3 medium carrots; 3 small onions; 3 celery stalks; 1 teaspoon salt; 3.5 l water; For the raw soup: 1 large carrot; 1 parsley root; 100 g celery root; 100 g vinegared dumplings; 20 g lovage in vinegar; a bunch of parsley; Enjoy! You can also follow me here: https://sefpaulconstantin.ro/cea-mai-... Facebook:   / sefpaulconstantin1   Instagram:   / sefpaulconstantin   TikTok:   / sefpaulconstantin   Website: https://sefpaulconstantin.ro/ Email collaboration: [email protected] If you have any questions about the recipe, leave me a comment and I will answer you without fail! Those who like it, if you liked the video, you can help the channel: Share this video with your friends on social networks. A LIKE is necessary for me and important for the development of the channel! LEAVE A COMMENT, or at least a smiley face. It's not difficult for you, but it's a great motivation for me! Subscribe:    / Șefpaulconstantin   Have you subscribed yet? ▶ ​​Press the bell 🔔 to receive notifications about new videos! Author, Camera & Editor: Paul Constantin All Rights Reserved #ȘefPaulConstantin #Ciorbă #cruda