I Moved to Ecuador... Now I’m Addicted to These 5 Foods!

Go to https://surfshark.com/jongross or use code JONGROSS at checkout to get 4 extra months of Surfshark VPN! From street snacks to comfort soups, Ecuadorian food hits different — and today I'm taking you on a tour of my Top 5 favorite foods I can't live without after living in Ecuador. Whether you're planning a trip or just curious about the flavors of Latin America, this one's for you. 🥟🥑🍲 From empanada de viento to hornado with crispy skin, you’ll see what keeps me coming back bite after bite. Also featuring my son Moses and a little bonus snack along the way 😉. 🎥 Don't forget to like, subscribe, and hit the bell for more family-friendly, fun-loving content about Latin American life, food, travel, and culture. ☕ Apoya mi aventura: Cómprame un café: buymeacoffee.com/gringoylatino 🎥 Mi equipo de grabación: Cámara: amzn.to/3ONnLdQ Micrófono, trípode, dron y más, todo enlazado arriba. 📱 Sígueme: Instagram: @gringoylatino TikTok: GringoyLatino 📧 Contacto comercial: [email protected] 00:00 – Antojo: The Spanish Word for Craving 00:27 – Intro: Gringo’s Top 5 Foods in Ecuador 00:43 – #1: Empanada de Viento – The Cheesy Street Snack 01:51 – Quick Break: Surfshark VPN Sponsor Segment 03:29 – Honorable Mention: Colada Morada & Guagua de Pan 04:46 – #2: Locro de Papa – Comfort Soup of the Highlands 06:08 – #3: Yapingachos – Potato Heaven with a Cheesy Twist 07:36 – #4: Encebollado – The Coastal Soup I Hated (Now Love) 10:58 – $3.25 for Magic? Encebollado Pricing and Portion Shock 11:14 – #5: Hornado with Yapingachos – The Ultimate Ecuadorian Combo 13:28 – Post-Food Workout – How I Stay Fit Eating All This 14:14 – Final Reflections & Goodbye 14:22 – CTA: Subscribe, Like, and Follow @gringoylatino