ไส้กรอกอีสาน สูตรอร่อยลงตัว บอกละเอียด ทำตามง่าย พร้อมขั้นตอนการเตรียมไส้ สามารถทำขายสร้างอาชีพได้

For more information, please contact us at: Facebook page: เติมไขมันChannel https://www.facebook.com/TeimkhimanCh... For advertising inquiries, contact us at: Line ID: 0966955511 Email: [email protected] You can enhance the flavor with BKC Sausage Sauce, an American-style sausage sauce with the full flavor of our signature American tomato sauce, fragrant with spices and premium ingredients. Easy to squeeze, just one application is all you need. No need to worry about spills, as the tube features a stop valve designed specifically to prevent mess. It's easy to use, clean, and portable. What's more, the flavor is adjusted to the perfect level of spiciness for a truly satisfying meal. #NortheasternSausage #Sausage #TraditionalSausage Ingredients 1 kilogram of ground pork with fat 550 grams of pork intestines (bitter) - soak them in salt for 1-2 hours before washing 800 grams of cooked rice 200 grams of glass noodles 70 grams of garlic 20 grams of peppercorns 4-5 pieces of coriander root 5 tablespoons of sugar 2.5 tablespoons of seasoning powder 2/3 tablespoon of salt 1/3 tablespoon of MSG 4 tablespoons of chopped oysters 2.5 tablespoons of green cap sauce The cost of making sausages is approximately 275 baht. As shown in the clip, 196 sausages can be tied together. Average cost per sausage is approximately 1.4 baht. Profit depends on the quantity of sausages sold. All of these are estimates, as the quantity of rice and glass noodles can be adjusted, and the number of sausages of different sizes can be customized according to needs.