Micro Bakery Q&A; start up costs, reasons behind launching my business

Hey guys, this week I'm answering your questions about my micro bakery Lily's Loaf! I cover everything from my start up costs, bread memories, the reason why I launched my own business and some of the brilliant women, Kitty Tait and Djosefin Maurer-Soto, who also run their own bakeries, who inspired me a while back. I will have to cover regulations in another video as was rambling on for too long! My RM2020 oven 🇬🇧 (affiliate link): https://bit.ly/44IuImz Buy my ebook here: https://033888-2.myshopify.com/collec... Join my online how to build a micro bakery course here: https://033888-2.myshopify.com/produc... Order from Lily's Loaf here: https://www.lilysloaf.com/ or follow my journey here:   / lilys_loaf   People & products mentioned: Orange Bakery: https://www.theorangebakery.org/ Kitty Tait: https://www.instagram.com/kittytaitba... Black Forest Bakery: https://www.blackforestbakeryla.com/ Black Forest Bakery Instagram: https://www.instagram.com/blackforest... Sourdough Sophia: https://www.instagram.com/sourdoughso... Wix: wix.com Polar Fridge: https://www.nisbets.co.uk/polar-displ... Brook Foods Rofco Ovens: https://www.brookfood.co.uk/used-equi... Rackmaster RM2020 oven: https://www.rackmaster.co.uk/product/... Lily x