【金沢】冬は煮込みうどん!北陸が誇る爆旨モツ煮込みうどんが衝撃すぎた丨Japanese Udon Noodles
Shop Name 手延べうどん田舎 金沢店 (Hand-stretched Udon Inaka Kanazawa Branch) Map https://maps.app.goo.gl/SVPQjxujPDPzA... Address 580 Uneda Nishi 3-chome, Kanazawa City, Ishikawa Prefecture 0:00 Preview 0:20 Main content Japanese Noodles Udon Soba Hokuriku / @udonsobahokuriku #Udon #Tempura #Kanazawafood #Kanazawa #Ishikawa #Ishikawafood #Japan #Food #StreetFood #JapaneseFood #JapaneseStreetFood

▶︎
Providing udon in 10-seconds! Famous among students and big eaters! Great udon restaurant in Japan!

▶︎
1,000 people a day rush in!We covered a very popular nikkomi udon restaurant.
![[Kanazawa City, Ishikawa] Selling 3,000 a day! Behind the scenes of the "big-selling takoyaki sho...](https://i.ytimg.com/vi/YXlCM-P2xC0/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLDo8Jrj5vHii8SkfiW0c2ELdgZbcg)
▶︎
[Kanazawa City, Ishikawa] Selling 3,000 a day! Behind the scenes of the "big-selling takoyaki sho...

▶︎
Why Do 400 People a Day Rush to This 75-Year-Old Udon Shop in Rural Japan?

▶︎
How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi

▶︎
Why $3 Extra-Large Fried Rice is You Can Eat?

▶︎
Udon 280 yen a bowl! Up-close at a packed self-serve udon shop with giant portions, open at 7 AM!

▶︎
We provide freshly fried tempura quickly with the best cost performance! Goal: No.1 in Japan

▶︎
Massive Yakisoba! Inside Aichi Seto’s Soul Food Yakisoba Shop Creating Lines in a Shuttered Arcade!

▶︎
The master chef at a Japanese diner who serves up massive portions starting at 8 a.m.!

▶︎
Tempura! Rice Balls! A Behind-the-Scenes Look at a Hectic Day at a Giant Japanese Udon Restaurant!

▶︎
6 Simple Udon and Soba Restaurants That Japan is Proud of | Professionals Udon Restaurant

▶︎
2-Inch Thick Pork! Japan's Crispiest Katsudon Sells 180 Bowls a Day
![[Kanazawa, Ishikawa] A 24-hour garlic-packed ramen spot fueling the truckers! A day in the life o...](https://i.ytimg.com/vi/1NRmtMEtQZQ/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLB9fIQ5SFUvOa4QxYmoYWttFssoYQ)
▶︎
[Kanazawa, Ishikawa] A 24-hour garlic-packed ramen spot fueling the truckers! A day in the life o...

▶︎
Big eaters are here! Meat rice bowl & meat set meal! Huge portion yakiniku restaurant in Japan!

▶︎
Guangzhou Night Market | 50+ Street Foods in China's Food Capital

▶︎
100 Years of Udon! 4th-Gen Udon Master & His 84-Year-Old Mother Keep This Tempura Udon Shop Alive!

▶︎
150 Eggs a day! Cooking at an incredible speed! Japan's cooking master.

▶︎
A Day in a Popular Soba Restaurant Busy With Regular Customers! Japanese Food!

▶︎
