LOBSTER STEW - The Famous Brazilian "Moqueca" Recipe
LOBSTER STEW - The Famous Brazilian "Moqueca" Recipe Have you ever tried a Moqueca recipe? "Moqueca" is a traditional Brazilian seafood stew. It is typically made with shrimp or fish as a base with tomatoes, onions, garlic, lime and coriander. But... of course we had to do our own version - With Lobsters! And guess what: it tasted delicious! The moqueca (or "muqueca") or "fish stew" is usually served with white rice, so we tried to keep the recipe as it's traditionally served (Just using lobsters, of course). We challenge you to try this amazing recipe! What do you think? Isn't it delicious? Tell us about it in the comments below! (Remember to always get fresh lobster tails to prevent a bad experience or sickness.) If you like this video, give it a thumbs up and leave your comments or questions in the box below. Don’t forget to subscribe! The best place to find lobster recipes from all over the world :) Lobster Society - For free spirits with expensive taste.

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