How to Make Crockpot Chicken and Dumplings | Less Prep, BETTER RESULTS!

Today, we're taking the intimidation factor out of chicken and dumplings entirely thanks to 2 simple things: The crockpot and drop dumplings! 🖨 ⬇️ 🖨 ⬇️ 🖨 ⬇️ 🖨 ⬇️ You can print out the recipe here: https://www.theanthonykitchen.com/cro... TWO WAYS TO EASY CHICKEN AND DUMPLINGS! 1. The crockpot shortens your prep time and keeps you from having to stand over the stovetop, monitoring heat levels, stirring and sauteeing veggies, etc. 2. The drop dumplings nix the rolling pin completely. Yes, please! Just gently knead the dough once it's formed, tear off pieces and roll the dough into little balls, and drop them right into the #slowcooker! Get ready for rich and creamy #ChickenandDumplings, loaded with veggies, shredded chicken, and perfectly fluffy dumplings. Here's how you make it! ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️ WHAT YOU'LL NEED: Chicken Breasts Carrots Celery Onions Chicken Broth Flour Baking Powder Milk HOW TO MAKE EASY CHICKEN AND DUMPLINGS: 1. Add Chicken, Vegetables, and Broth – Add the chicken, carrots, celery, onion, and chicken broth to the crockpot and cook for 2-3 hours on high or 5-6 hours on the low heat setting. 2. Shred the Chicken – Remove the chicken, shred it, and return it to the crockpot. 3. Make the Dumplings – To make the dumplings for Crockpot Chicken and Dumplings, you’ll begin with flour, baking powder, and salt. Whisk these ingredients together in a mixing bowl. Then, add the milk and stir until the dough has come together. Transfer the dough to a floured work surface and dust the top with flour. 4. Knead the Dough – This is an important step to ensure your dumplings don’t fall apart in the crockpot. Press the dough down and stretch it away from you with the heel of your hand. Then, fold the dough over in half toward you. Turn the dough clockwise by a quarter turn and repeat. Repeat this process 5-6 times. 5. Roll Dumplings – Tear generous tablespoon-sized chunks away from the dough, roll into a ball, and drop them into the crockpot. 6. Cook Dumplings – Cover and cook for 1 hour to an hour and a half on high, undisturbed. ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ Thanks so much for watching! Pretty please, hit that "LIKE" button and SUBSCRIBE so you can stay up to date with all of my new recipe releases. Stay tuned, there's more yumminess to come! 🔔 SUBSCRIBE 🔔: https://www.youtube.com/theanthonykit... 👀 Like what you see? There's SO MUCH more! 👀 ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ If #comfortfood soothes your soul and entertaining is your happy place, this is your channel! You’ll find recipes with a hearty Southern influence around these parts, and more specifically from Texas! The Anthony Kitchen is all about incredible food made with real ingredients, that delivers the most flavor in the most efficient way possible! Quality, flavor, ease, and YOUR SUCCESS in the kitchen matter to me. If you have a question, please ask away. I'm here to help and I check the comments regularly! You can find all TAK recipes here! https://www.theanthonykitchen.com/