古民家から漂う焼きたてパンの香り！５０種類以上のパンがズラリ並ぶ夫婦パン屋さんの朝に密着！

The husband and wife run this bakery and truly love baking. His attention to the ingredients is particularly impressive. More than 50 varieties of breads, carefully baked one by one with particular attention to fermentation time and the balance between dough and ingredients, are on display at the store. The most prized items among them are French breads, table breads, and pretzels, which are also featured in the design of the shop's curtain. Since the children are allergic to wheat, the bread made with rice flour is characterized by its chunky texture and gentle flavor. In addition, the anpan made with high-quality anko (red bean paste), which is purchased from a store that was originally a Japanese-style confectionery, is very popular and attracts many regular customers, and on this day, despite the snowfall, many customers were coming in from the morning for freshly baked bread. Panya Yamanokyoku Monday, Tuesday, Wednesday, Thursday, Friday, Saturday 09:00 - 17:00 Closed on Sundays, other irregular holidays   / yamano5109