Wie sieht es in einer Indischen GEWÜRZFABRIK aus? Extrem SCHARFE CHILI !!!

In the latest episode of the culinary documentary "The Taste of Ankerkraut India," Ankerkraut founder Stefan Lemcke spends the day at a massive spice factory belonging to the major spice producer and exporter Akay, learning what it's really like to work in an Indian spice factory. Stefan closely examines the conditions and the precise process of processing chili peppers from start to finish! Spices can't simply be exported by just anyone without preparation. Many crucial steps are necessary to guarantee food safety, such as the vital sterilization process. In this travel vlog (a German travel vlog, of course), Stefan Lemcke learns how chilies are processed for export in a factory. Akay Flavours & Aromatics Pvt. Ltd. is one of the largest exporters of spices and oils in all of India. (So-called spices and oleoresins & oils) This video takes a look at exactly how the processing works, using Indian chili peppers as an example, and what steps are required. We hope all your questions are answered and that you're inspired to think more about your food! Can you imagine that every spice from overseas goes through so many processes? In the end, Stefan even tries a 40,000 Scoville chili! So stay tuned to see what happens! In this final episode of The Taste of Ankerkraut, the India journey will come to an end, but we're already excited to see where The Taste of Ankerkraut takes us next. If you've read this far, please leave a comment below the video: "I always eat chilies just as they are!" In the end, Stefan even tries a 40,000 Scoville chili! Our Taste of India spices: Garam Masala: https://bit.ly/2LI7lop Tikka Masala: https://bit.ly/2Mne5as ⚓ Subscribe to our channel: http://bit.ly/AnkerkrautSubscribe ⚓ Ankerkraut on Facebook:   / ankerkraut   ⚓ Visit our shop: https://www.ankerkraut.de ⚓ Follow us on Instagram:   / ankerkrauts.  . #Ankerkraut About Ankerkraut We believe: The secret to enjoyment lies in the details. That's why we're dedicated to this very attention to detail. Starting with the careful selection of spices, we invest a lot of time in finding the traders and producers who meet our high quality standards. Support family businesses and small companies: Buy spices online at Ankerkraut, thank you! More about Ankerkraut: https://www.ankerkraut.de/ueber-uns ⚓ Video Production and Editing by Kayla Kauffman and Felix von der Osten

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Rot, scharf, würzig: Reporter Christoph bei der Chili-Ernte

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