envueltos de choclo colombianos

Hello dear followers! Today I want to share how I prepare these delicious corn tamales. INGREDIENTS 18 tender ears of corn 2 pounds of mozzarella or double cream cheese 2 tablespoons of panela or sugar 250 grams of butter or margarine 1 tablespoon of salt 1 teaspoon of baking powder 200 ml of milk (if needed) Guava paste (as needed) Cheese (as needed) Contact: [email protected]