How to make Tesmi (spiced butter) | ኣከላልሳ ጠስሚ

ሰላም ክቡራት ተኸታተልቲ፣ ኣብ ናይ ሎሚ መደብ፤ ኣከላልሳ ጠስሚ ብሕጽር ዝበለ ሒዘልኩም ቀሪበ ኣለኹ። ከምቲ ኩሉ ግዜ ርእይቶኹም ኣይፈለየኒ፤ ንዝተኸታተልኩምኒ ድማ ብጣዕሚ የመስግን። Ingredients and steps in English is below Ingredients 1. unsalted butter (1 Kilo) 2. Cardamom (1 table spoon) 3. Fenugreek (2 table spoon) 4. Paprika (1/4 tea spoon) 5. Turmeric (1/4 tea spoon) 6. Cornmeal (1 table spoon) 7. Diced shallot onion (1/2 cup) Steps 1. Melt the butter on a saucepan 2. Once melted, add 1 cup of water 3. Let it cool down and keep it in refrigerator overnight 4. Now, the butter and the milk will be separated with the water 5. Follow video how to get rid of the water 6. Warm the butter on a medium heat to get it melted 7. Once melted, set heat to low and add the spices and onion 8. Stir well and cook for 30 minutes 9. After 30 minutes add 1 table spoon of cornmeal and let it stay for 5 minutes 10. After 5 minutes, turn off heat and wait for it to cool a little bit and the spices to settle 11. Now, carefully drain the butter on a clean container as shown in video Congratulations! You have made a Butter that its smell is so good, it will wake up your neighbors : )