「大判焼き」今川焼きの焼き方をプロが教えます。調布のまぼろしの名店の味を引き継ぐお店　あずきや安堂

Thank you for watching. We are "Azukiya Ando," a shop that carries on the taste of a legendary restaurant in Chofu, Tokyo. = HP http://azukiya-ando.jp/ Tabelog rating: 3.5 (as of June 2015) http://tabelog.com/tokyo/A1326/A13260... "Introduction to the shop" "Azukiya Ando," a shop that carries on the taste of a legendary famous shop on Tenjin-dori, Chofu North Exit, Tokyo    • 東京・調布北口天神通り　伝説の名店の味を引き継いだ「あずきや安堂」   "A twist of fate led to our opening~" ◇draw my life◇ "Azukiya Ando," a shop that carries on the taste of a legendary famous shop on Tenjin-dori, Chofu North Exit, Tokyo    • ◇draw my life◇東京・調布北口天神通り　伝説の名店の味を引き継いだ「あず...   "Introduction to the product" "Azukiya Ando," a shop that carries on the taste of a legendary famous shop on Tenjin-dori, Chofu North Exit, Tokyo - Product Description: Imagawayaki Edition    • 東京・調布北口天神通り　伝説の名店の味を引き継いだ「あずきや安堂」 商品説明　今川焼編   Obanyaki? Imagawayaki? Kaitenyaki? What do you call them in your area? "Azukiya Ando" carries on the taste of a legendary shop in Chofu, Tokyo.    • 大判焼き？今川焼き？回転焼き？あなたの地域ではなんと呼びますか？　東京調布の幻の名店...   A professional teaches you how to make "Obanyaki" and "Imagawayaki". Azukiya Ando: A shop carrying on the legacy of a legendary Chofu shop's taste    • 「大判焼き」今川焼きの焼き方をプロが教えます。調布のまぼろしの名店の味を引き継ぐお店...   "Obanyaki (Imagawayaki)": Easy baking method for beginners - Azukiya Ando, ​​Chofu, Tokyo    • 「大判（今川）焼き」初心者でも簡単に作れる焼き方編　東京・調布 あずきや安堂   "Obanyaki (Imagawayaki)": Easy dough recipe for beginners - Azukiya Ando, ​​Chofu, Tokyo    • 「大判（今川）焼き」初心者でも簡単に作れる生地の作り方 　東京調布 あずきや安堂   A professional teaches how to cook red beans - Azukiya Ando, ​​a famous Obanyaki shop in Chofu, Tokyo    • あずきの煮方をプロが教えます　東京・調布の名店　大判焼き　あずきや安堂   Media Appearances Broadcast May 12, 2014: Appeared on Bunka Broadcasting's Yoshida Terumi's "Tobe Salvador". April 24, 2014: Nikkei Shimbun, "This Week's 3-Star Sweets" feature July 24, 2013: TBS Hanamaru Market, "Recommended by Shaved Ice Masters!" Featured in a segment showcasing local shaved ice recommended by shaved ice masters. June 9, 2013: TBS Drama, Sunday Theater "The Flying Public Relations Office" Featured as a filming location for the drama. The lead actress, Yui Aragaki, appeared in front of our shop during filming. April 5, 2013: Appeared on cable television (CATV) J:COM's "Jimotopi" (Setagaya, Chofu, Komae edition). February 25, 2013: TV Tokyo's "7-Sta LIVE" Featured as a shop highly recommended by the guests. The interviewers were Ryosei Tayama, a resident of Chofu, and TV Tokyo's announcer, Morita. April 14, 2011: Featured on TV Tokyo's "MonoSta Movie" in a segment about strolling around Chofu. Featured in: April 24, 2014: Nihon Keizai Shimbun (Japan Economic Newspaper), "This Week's 3-Star Sweets" feature August 14, 2013: Yomiuri Shimbun (Evening Edition), "Ima Kaze" - Famous Shaved Ice Shops: Exquisite Techniques Featured as a famous shaved ice shop. The newspaper article featured our most popular matcha azuki and the rapidly rising berry mix with milk. April 26, 2013: Featured in "Chofu Walker." April 2013: Featured in Japan's first (?!) shaved ice specialty magazine, "Kakigori-ist." End of March 2013: Featured in the famous Chofu magazine "182ch." May 2010 issue of "Anfan," a magazine for preschoolers and their mothers published by Sankei Living Newspaper. We were featured in the Chofu special issue of this free paper distributed at kindergartens and other locations. Currently, we are receiving requests to set up stalls, and we are short on staff to work with us. If you are interested, please contact us at 042-455-1221.