「心を込められない料理人は要らない」ヒルズ最上階ミシュランシェフの宣告　#8

#MakanaiDen #Craftsman #Challenge #Growth #CookingDocumentary ▼See the latest episode here    • 銀座の初代ミシュラン三つ星店 若手３人が衝突の連続！厨房で問われる「伝える力」   What do young chefs learn and grow through staff meals? "MakanaiDen" is a record of challenges and growth. Young chefs take on the challenge in a "top-class kitchen." A staff meal showdown at a restaurant run by a chef who triumphantly returned home after earning a Michelin star in Paris. In a kitchen where tension and passion collide, the young chefs are challenged to understand the meaning of "cooking with heart." [This episode's restaurant] apothéose https://apotheose.jp Staff meal recipes are now available! A special program page has been launched on Foodist Note! https://foodistnote.recipe-blog.jp/ar... Today's Menu: "Herb-Grilled Chicken with Minestrone" #RealKitchen #RealityShow #HumanResourceDevelopment For inquiries or sponsorship requests regarding this program, please contact [email protected]. Produced and copyrighted by Tokyo Video Center https://www.tvc-net.com