唇齿留香 自制「五香豆腐干」的视频教程 ｜Traditional Sichuan Snack "Spiced Dried Tofu" Homemade Recipe

豆腐干，四川人一直以来餐桌上不可或缺的配菜 直接切条用来下酒的五香豆腐干 或者像我之前的几期视频里拍摄的，用豆腐干炒成的菜也有很多 如果再晾干一些，作为零食也是唇齿留香，一口接一口 自己在家做豆腐干，除了口味可以按自己的爱好调整以外，还有一点就是健康 学起来吧 #在日本的生活 #香干 #豆腐干 #成都小吃 #美食教程 #保姆级教程 #下酒菜 #夏天吃什么 #厨艺 #烹饪 Dried tofu has always been an indispensable side dish for Sichuan people. Spiced dried tofu cut directly into strips for drinking wine Or like what I shot in the previous videos, there are many dishes made with dried tofu. If you dry it a little longer, you can use it as a snack and it will leave a fragrance on your lips and teeth, bite after bite. Making dried tofu at home, not only can the taste be adjusted according to your own preferences, but it is also healthy. Let's learn #chinesefood #cooking #sichuancuisine #chengdufood #tofu #homemade #appetizers #eating #recipe #cookingathome