やる気30%だけど美味しいおつまみで沢山お酒のみたい！

Alcohol is fuel after all. I got too excited, but it was fun, so it's okay 😂🍺 Cheers again today ♡ Start time: 0:00 1:20 Green Laver and Cheese Quiche 2:16 Myoga and Shiso Leaf Wrapped in Prosciutto 4:44 Baked Cheesecake 7:55 Spicy Deep-fried Tofu with Cheese 9:41 Salted Kelp and Potatoes with Butter 11:47 Quiche Tasting 13:11 Beautiful Skin Bomb 16:13 Sake Kasu Raisin Sandwich 18:49 Chicken and Green Onion with Savory Soy Sauce #PR #AjinomotoKK 🎁Click here to send a gift to Satochin🎁 URL https://bitstar.tokyo/prebo/satochin/... ▶︎▶︎Satochin's Banshaku Instagram   / banshaku310   I post all my snack recipes on Instagram ☺️ ▶︎▶︎Satochin's Banshaku Twitter I'm careful not to tweet embarrassing things when I'm drunk lol   / banshaku310   ▶︎▶︎Satochin's Banshaku TikTok www.tiktok.com/@banshaku310 I upload random videos ~ Apparently, sometimes I get really drunk and do livestreams lol 🙏🥺Please subscribe and follow me 🥺🙏 ~BitStar Academy Member~ For business inquiries, please contact me at the address below. https://bitstar.tokyo/contacts/UCk-5l... BitStar Academy, Banshaku Satochin, Staff ⭕️ Green Laver and Cheese Quiche Cooking Paper 1 sheet of frozen pie dough (fits in a heat-resistant dish) Butter...as needed ★Eggs...2 medium-sized eggs ★Fresh Green Laver...1.5 large (Dried is fine too) ★Sliced ​​cheese...2 slices ★Double noodle soup...1 tablespoon ★Sugar...1/2 teaspoon ★Soy milk (or milk)...about 50ml ①Remove pie dough from the freezer and thaw. ②Mix the ingredients marked with ★ to make the egg mixture. ③Place the pie dough on a baking tray lined with parchment paper (tear off any excess parchment paper). ④Place butter on the pie, then pour in the egg mixture from step ② and bake in the toaster for 30 minutes (Once the pie is golden brown, cover with aluminum foil and bake slowly). ⑤You can scoop it up hot and eat it right away, but it's more fun to chill it in the refrigerator so it's easier to cut and you can see the cross-section. Reheat it in the toaster after cutting it to make it crispy inside and fluffy inside.👍