Najsmaczniejsze norweskie ciasto z nadzieniem cytrynowym🍋, o którym wszyscy mówią

A simple, tried-and-true recipe for the most delicious Norwegian cake, to which I added a delicious lemon filling that perfectly enhances the delicate flavor of this popular cake For the cake (Form 35 x 25 cm / 14 x 9.5 inches): 4 egg yolks Butter 100 g / 3.5 oz Sugar 100 g / 3.5 oz Milk 60 ml / 2 oz Flour 150 g / 5.3 oz Baking soda 10 g / 0.35 oz For the meringue: 4 egg whites Sugar 200 g / 7 oz Juice of 1/2 lemon Lemon filling: 2 lemons Sugar 70 g / 2.1 oz Cornstarch 10 g / 0.35 oz Water 1/3 cup For the cream: 33% cold cream 200 ml / 7 oz Cold mascarpone cheese 300 g / 10.5 oz Powdered sugar 90 g / 3 oz Vanilla sugar 1 teaspoon In addition: Almond flakes 60 g / 2 oz Here are some more interesting videos 👉👉👉   • Wreszcie znalazłem ten przepis! Malinowe c...   👉👉👉   • Najpyszniejsze, rozpływające się w ustach ...   ❗ Please note that the baking times and temperatures shown in the video are approximate and may vary depending on the type of oven you have and many other factors. Thank you for watching my video! ✨Subscribe to my channel👉    / @lidia2000-k9r   ✨Enable all notifications🔔 so you don't miss any new videos. ✨Please rate my video👍. It is not difficult for you, and very important for me ✨I will be happy to answer all comments ✨ I look forward to your questions, comments and suggestions