Chocolate, Cherry & Coconut Valentine's Cupcake Recipe | Cupcake Jemma

What could be more Valentinesy than the combo of these three flavours? Give these beauties to someone special this Valentine's Day and you will have them so bowled over they won't know what hit them! RECIPE - For the cupcakes - 140g plain flour 40g cocoa powder 185g caster sugar 1/2 tsp bicarbonate of soda 1/4 tsp salt 100ml coconut coconut oil 120ml coconut cream 125g natural yoghurt 2 small free-range eggs 1 tbsp cocktail cherry syrup 40g cocktail cherries, chopped For the filling - 100g dessicated coconut 3 tbsp icing sugar 2 tbsp cherry jam 1 tbsp cocktail cherry syrup For the buttercream - 150g soft unsalted butter 340g icing sugar, sifted 2-3 tbsp cherry jam 2 tbsp coconut cream ——— MY TWEETS:   / jemmawilson   MY INSTAGRAM: @jemmajemma (watch out for the occasional swear word and lots of pics of food and dogs) and @cupcakejemma CAKESTAGRAM: @crumbsanddoilies THE CAKE BOOK: http://cupcakejemma.com SUBSCRIBE FOR WEEKLY VIDS: http://crmbs.co/7TDm MORE CAKE: http://www.crumbsanddoilies.co.uk MORE FOODTUBE: http://crmbs.co/XLWc AWESOME T-SHIRTS - http://crmbs.co/3Y8g VISIT OUR SHOP - Crumbs & Doilies 1 Kingly Court London W1B 5PW