Faut-il piquer les saucisses sur le BBQ ? 3 idées reçues en cuisine !
It's summertime! For those of you who have a garden, it's time to take out the barbecues ♨️ But some culinary questions can lead to heated debates among the guests... Should sausages/merguez be pricked before grilling? Is it better to store tomatoes in the refrigerator or at room temperature? Should rice be washed before cooking to prevent sticking? Jamy answers all these questions in this new summer episode of #OnThePlate, dedicated to cooking misconceptions 🤓 Are you discovering this channel? Subscribe (and activate 🔔) to see all our videos! ▶️ https://www.youtube.com/c/JamyEpicuri... See you soon! 🤓 Video edited by: Alexandre Lebrun Translated and Dubbed by: TranslateTracks
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