【年饼】鳕鱼紫菜卷, 免烤箱，零失败│Crispy Fish Fillet Seaweed Roll │No Oven

"我们的视频着重展示美食制作过程，所有食材的来源都符合合法和道德标准。" 成为此频道的会员支持傻大姐创作：    / @shadajie01   ---------------------------------------------------------------- 鳕鱼紫菜卷 Crispy Fish Fillet Seaweed Roll 材料： 1包 春卷皮 1包 紫菜片 （剪成2片） 2包 鳕鱼香丝 1 鸡蛋（加入少许盐和白胡椒粉，打匀） 做法： 1.春卷皮上涂上薄薄一层蛋液 2.放上半片紫菜 3.放上鳕鱼香丝 4.卷至尾部 5.用剪刀剪成一粒粒 6.炸至金黄色 Crispy Fish Fillet Seaweed Roll Ingredients: 1 pack Spring roll pastry 1 package of seaweed slices (cut into 2 pieces) 2 packs dried fish fillet 1 egg (add Practice: 1. Spread a thin layer of egg wash on the spring roll skin 2. Place half a piece of seaweed 3. Add dried fish fillet 4. Roll to the end 5. Cut into pieces with scissors 6. Fry until golden brown ----------------------------------------------------------------------- Business cooperation contact 商業合作聯系 [email protected] Thank you 😊☺️😘😘 ► Facebook Page:   / shadajiekitchen   ► YouTube Page:    / @shadajie01