From Dirt to Harvest Masterclass with Tanya Visser

Autumn is a great time to kick-start the veggie garden after the summer harvests. With healthier lifestyles becoming more important, why should you not be growing your own food. Asian greens are some of the easiest veggies to grow and this week we look at all the leafy veg that will spice up your plate. We look at what to plant now and how to plant it, soil health for maximum plant growth as well as responsible pest control. 00:00:00 The Gardener and Die Tuinier May 2023 00:00:30 Opener 00:01:30 Masterclass intro 00:04:11 Greetings 00:08:10 Giveaway: Worx 8-in-1 Aerocart 00:15:21 Giveaway Question 00:16:02 What to plant in winter 00:17:44 Scarecrows: Susan & Beverly from Mandala Café 00:19:47 What to plant in sub/tropics 00:22:22 Seeds: 00:23:04 Buying & storing seeds 00:26:16 Seed sowing 00:38:32 Pricking out seedlings 00:40:56 Feeding your seedlings 00:43:28 Gardening tip: Garden Soap 00:44:15 Feed with Nutrifeed and Nutrisol 00:46:36 Q&A: When to harvest onions 00:48:08 Q&A: Growing Brinjals in Pretoria 00:48:52 Frost protection 00:51:10 Companion planting & harvesting 00:55:12 Mulching 00:55:57 Feed your veg 00:59:27 Gardena: Cut Range 1:00:37 Gardena Herb Cutter 1:01:53 Gardena Grip Cut 1:03:04 Gardena Fresh Cut 1:04:01 Gardena Veggie Cut 1:05:43 Grow To Eat Magazine (Winter Edition) 1:06:43 The Gardener & Die Tuinier May Issue 1:08:03 Worx Competition 1:08:19 Thanks to sponsors 1:08:38 Closing billboards