Kuchen de Duraznos con streusel - bien facilito - Silvana Cocina

Hello! Today we're making a delicious and super easy peach kuchen. Ingredients: 24 cm pan: 2 eggs 150 g sugar Zest of half a lemon 1 tsp vanilla extract 120 g butter 350 g all-purpose flour 1 tsp baking powder 400 g canned peaches 1 tbsp cornstarch Oven: 180ºC for 45-50 minutes Sugar for dusting. ALL RIGHTS TO THESE VIDEOS ARE RESERVED. THEIR SOLE OWNER IS THE CREATOR, SILVANA COCINA. You can find my book in Chile at bookstores: Chilean Book Fair, Antártica Bookstore, and Contrapunto Bookstore, and in some Jumbo supermarkets in the bookstore section from Arica to Punta Arenas. You can find my book online abroad at: www.buscalibre.com You can find my book online for Chile at: www.megustaleer.cl www.linio.cl www.buscalibre.com (this last page ships to countries outside of Chile) Remember to subscribe and activate the bell so you'll receive notifications when I upload a new video!!! Kisses and thanks for watching!!!