90% लोगो को आज तक पता नहीं की कांदा भज्जी में ये भी डलता है | Super Crispy Tips - ONION PAKORA

#bhajji #onion #pakora INGREDIENTS TO MAKE KANDA BHAJJI : Kanda Bhajji 500g Onions 1.5 tsp Salt 1 tsp Kashmiri Red Chilli Powder 3 Green Chillies 20g Coriander Leaves 3 Garlic Cloves 1 Inch Ginger 10-12 Curry Leaves 1 tsp Cumin Seeds 1/2 tsp Carom Seeds 1 Tbsp Coriander Seeds A pinch of Hing 1/4 tsp Turmeric Powder 1/2 tsp Red Chilli Powder 3-4 Tbsp Rice Flour 1 Cup Besan 1 Tbsp Hot Oil For Chutney 5-6 Garlic Cloves 5 Green Chillies 2 Dried Red Chillies 1 Inch Ginger Coriander Leaves 1 Lemon Juice 1 tsp Salt Water