14th street Salad Bar (Part 1) New Recipe [2023] By Chef Sumera Anwer in Urdu Hindi

INGREDIENTS MAYONNAISE 3 EGGS 1 TSP SALT 1 TSP BLACK PEPPER 1/2 TSP MUSTARD PASTE 3 CUP COOKING OIL 3 TBSP WHITE VINEGAR 1-2 TBSP CASTOR SUGAR THOUSAND ISLAND DRESSING 1 CUP MAYONNAISE 2 TBSP TOMATO KETCHUP 3 TSP CHILLI GARLIC SAUCE 1 PINCH SALT 1 PINCH BLACK PEPPER 1 TBSP WHITE VINEGAR MIX IT WELL FRENCH DRESSING 1/2 CUP COOKING OIL 1/4 CUP WHITE VINEGAR -1/2 TSP SALT 1/2 TSP BLACK PEPPER 1 TBSP SUGAR 1 TBSP MUSTARD PASTE 1 TSP GARLIC (FRESHLY GROUNDED) SHAKE WELL HONEY MUSTARD RECIPE 1 CUP MAYONNAISE 1 TBSP MUSTARD PASTE 2-3 TBSP HONEY 1/4 TSP SALT 1/4 TSP BLACK PEPPER MIX IT WELL! I HOPE YOU ENJOY MAKING THIS RECIPE I AM SURE YOU WILL LOVE THE RESULT. PLEASE DON'T FORGET TO SUBSCRIBE FOR MORE. THANKS SPECIAL THANKS TO ALL OF YOU WHO HAVE SUBSCRIBED TO THIS CHANNEL YOUR SUPPORT MEANS A LOT TO US. IF YOU HAVE NOT SUBSCRIBED YET PLEASE DO SUBSCRIBE NOW AND DON'T FORGET TO PRESS THE BELL ICON SO YOU BE NOTIFIED OF MY UPCOMING RECIPES. THANK YOU 😊 🙏🏻