"LA갈비" 간장으로 양념하지 마세요! 소금 으로 양념해야 맛이 깔끔하고 타지않아요!

#LAgalbi #galbi #galbijjim #galbisauce #LAgalbirecipe ✅"The best kitchenware recognized by even the most discerning hotel chefs" You still don't know 'this'?" http://bit.ly/key_p Do many of you make LA galbi at home? Grilled galbi and galbijjim are both popular recipes, but I'd like to share with you a delicious LA galbi recipe using LA galbi seasoning. I've always seasoned my galbi with soy sauce, but today I'll be using salt for a clean finish. Location: Sejong Special City Music used: artlist.io (artlist.io Maxpro License) Business inquiries: [email protected] ❖The copyright of this video belongs to Today's Table. Unauthorized modification or editing is prohibited. 🍀Lagalbi Salt-Marinated Grilled Recipe *1kg of Lagalbi Wash only the bone fragments on the surface. Drain the blood on a colander. Make incisions in the meat. Add *Seasoning 1 paper cup brown sugar 3 paper cups water 2 heaping tablespoons finely chopped salt 2 heaping tablespoons minced garlic 2 thinly sliced ​​green onions 1/2 tablespoon pepper 5 generous tablespoons sesame oil Mix well until well dissolved *Lay the ribs one row at a time on a platter and sprinkle the seasoning lightly. Let marinate for about an hour. Grill and enjoy.