Stir-fried Beef and Bok Choy: It’s quick and easy to prepare and it guarantees a good meal

The bok choy is one of the vegetables commonly eaten by Chinese people, such as Chinese cabbage or choy sum. It has a mild taste, it is crunchy and juicy. It is perfect for stir-fry dishes or soups. I show you how to stir-fry it with marinated beef. It’s quick and easy to prepare and it guarantees a good meal. 💖https://www.cookingwithmorgane.com/ho... Follow me: 🌈INSTA :   / cooking_with_morgane   🐦TWITTER:   / cookingmorgane   👍FB:   / cookingwithmorgane   👩‍🍳 Ingredients for 4 people Marinade: 350g beef tenderloin A pinch of salt Ground pepper 1 tbsp dark soy sauce 1 tbsp oyster sauce 1 tbsp vegetable oil 1 tbsp cornstarch 500g bok choy 4 garlic cloves A pinch of salt 1 tbsp oyster sauce 3 tbsp vegetable oil 🎵 Music 🎵 Life in Romance de Twin Musicom fait l'objet d'une licence Creative Commons Attribution 4.0. https://creativecommons.org/licenses/... Artiste : http://www.twinmusicom.org/