Make Rotiboy at Home

The team was craving some Rotiboy, and Benners offered to take up the challenge to recreate it. These buns are more than just pastries—they're little pieces of our childhood. Full recipe: https://themeatmen.sg/recipes/rotiboy... The buns have a coffee-flavoured crust made from a mix of butter, sugar, eggs, flour, and instant coffee. When baked, this topping hardens into a crispy, fragrant layer that goes perfectly with the soft bun underneath. Inside, there's a rich, buttery filling that melts a bit when baked, creating a delicious contrast to the coffee-flavoured crust. Making these buns at home isn’t just about following a recipe; it’s about creating memories and enjoying them together. #themeatmensg #easyrecipe #rotiboy ———— Bread Dough: 300g Bread flour 70g Granulated sugar Pinch of salt 5g Instant yeast 200ml Whole milk, lukewarm 30g Unsalted butter, room temperature Butter Filling: 80g salted butter, cold Cookie Topping: 80g Unsalted butter, softened 65g Granulated sugar 1 Large egg, room temperature 80g All-purpose flour 4g Instant coffee powder 1 tbsp Hot water ———— More #SingaporeanFoods:    • Singaporean Recipes - Easy & Authentic Dishes   #Bread Recipes:    • Playlist   #Malaysianfood Recipes:    • Malaysian Food   ———— P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials. ———— FACEBOOK   / themeatmensg   INSTAGRAM   / themeatmensg   TIKTOK   / themeatmensg   TELEGRAM https://t.me/themeatmensg PINTEREST   / themeatmensg