Pastéis de Nata de Carne Picada

Ground Beef Pastéis de Nata Recipe: These ground beef pastéis de nata are an irresistible fusion of savory and flaky, perfect as a starter, snack, or light meal. The rich and aromatic filling combines sautéed beef with chorizo, bacon, and spices, wrapped in a smooth cream of cream and béchamel. The golden, crispy puff pastry completes this original recipe that transforms simple ingredients into a sophisticated and flavorful snack. Check out the recipe at: https://www.saborintenso.com/f21/past... Puff pastry:    • Massa Folhada   Ingredients for 20 to 24 pastries: 1 to 2 rolls of store-bought or homemade rectangular puff pastry 70g beef sausage, cut into pieces 70g bacon, cut into cubes 1 medium onion, cut into pieces 2 cloves garlic Chopped parsley 280g ground beef 3 tablespoons olive oil 2 bay leaves 5 egg yolks 200ml heavy cream 500ml béchamel sauce Salt 5-pepper blend Nutmeg 20 to 24 aluminum muffin tins, lightly greased with butter Steps: 00:00 Presentation 00:21 Ingredients 00:54 Step 1 01:22 Step 2 01:45 Step 3 02:36 Step 4 03:03 Step 5 03:47 Step 6 03:57 Step 7 04:11 Step 8 04:23 Final Result ✨ Simple Ingredients 🔥 Golden and Crispy Puff Pastry ⏱️ Ready in 1 Hour If you like creative and flavorful recipes, don't miss this one! ➡️ Subscribe to the channel and hit the bell for more delicious ideas. 👉 Follow us on social media: 🌐 YouTube: @saborintenso 🌐 Website: https://www.saborintenso.com/ 🌐 Facebook:   / saborintenso   🌐 Instagram:   / saborintenso   🌐 TikTok:   / saborintensooficial   🌐 X: https://x.com/saborintenso 📺 English Channel: @intenseflavour Website: https://www.intenseflavour.com #MeatNataPastéis #PortugueseRecipes #CreativeRecipes #IntenseFlavor #PortugueseCuisine #HomeFood #EasyRecipes #Snacks #PortugueseGastronomy #PortugueseCuisine #RecipeOfTheDay #MeatRecipes #PuffPastry #SavoryPastries #FoodPortugal #ChefNeuzaCosta #HomemadeRecipes #Cuisine #Snacks #SavoryStarter