【徹底解説】ポイント満載！沈まずフワフワなカップシフォン！

Do you want to make a chiffon cake but don't have a chiffon mold? Then bake it in a cup! Make it small to save time! Perfect as a gift! This is Mimi, who ate three in one go. Please subscribe to my channel! @mi_miy_recipe Please check out my subchannel too! @mi_miy_recipe_sub Get access to exclusive content with membership benefits♪ (Early access to videos, exclusive videos, exclusive live broadcasts)    / @mi_miy_recipe   Follow Mimy's Instagram♪ https://instagram.com/mi_miy_recipe?i... ☆Today's recipe ・2 medium-sized egg yolks ・13g white sesame oil ・20g water (warm in microwave) ・33g plain flour (violet) ・2 medium-sized egg whites ・35g caster sugar ・100g fresh cream ・8g sugar Preheat to 180 degrees 180 degrees for 20 minutes (Depends on your oven) My recipe for plain chiffon is here    • 【シフォンケーキ】アタシのマイレシピを徹底解説します！(編集者ミミィ#33)   Editor Mimi's playlist is here    • お家で簡単(編集者ミミィ)   I'm doing a chiffon verification! Click here for the extended version of the chiffon cake recipe    • シフォン検証第４章 製法編拡大版！   Click here for the chiffon cake recipe    • シフォン検証第３章 製法編！   Click here for the chiffon cake water version    • シフォン検証第２章 お水編！   Click here for the chiffon cake oil version    • シフォン検証第１章 オイル編！   This channel is where Mimi, a chiffon cake researcher and pastry maker with 20 years of experience (as a hobby), thoroughly examines chiffon cake and creates her own "my recipes" that she has never made before. I hope to share useful information in a fun and entertaining way, so please subscribe to my channel! Mimi illustration production/Shiho Saruki Planning and production/930contents Video music/DOVA-SYNDROME https://dova-s.jp/ For work requests, please email me. [email protected] Please write "Mimi's My Recipe" in the subject line. #chiffoncake #chiffoncakeresearcher #cupcake #freshcream #decoration #decoratedcake #sweets #sweets #baking #bakingcake #handmade #handmadecake #chiffoncake