What Does Potato PEEL Pie Taste Like? | HARD TIMES

Instead of throwing away the potato peels, let's make a pie with them using a recipe from World War II. #emmymade #pie I adapted this recipe from Visit Guernsey:    • A Modern Guernsey Potato Peel Pie Recipe   The Guernsey Literart Potato Peel Pie Society by Mary Ann Shaffer (Amazon affiliate link): https://a.co/d/hZGVWH2 Disclaimer: Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: https://www.amazon.com/shop/emmymadei... ❤️ Subscribe: http://youtube.com/subscription_cente... 👩🏻 Website: https://www.emmymade.com/ 🧶 Threads: https://www.threads.net/@emmymade 🌈 Instagram:   / emmymade   🙃 Facebook:   / itsemmymadeinjapan   ⏰ Tiktok:   / emmymadetok   🏓 Pinterest:   / emmymade   🎂 Cameo: https://www.cameo.com/emmymade 🐝: emmymade extras:    / emmymadeextras   Chapters: 0:00 Introduction 0:24 What are we making? 1:01 Where is Guernsey? 1:36 Prepping the potato peels. 2:56 Adding other crust ingredients. 3:26 How to cook a beet. 5:34 Forming the crust. 7:20 Baking instructions. 8:44 Potato cooking instructions. 9:00 Ricing the potatoes. 9:58 Adding chives. 10:33 Adding cream. 11:39 Filling the crust. 12:08 Adding cheese. 12:30 Baking instructions. 14:27 Taste test. Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Where's my slice?🍕"