ARRÒS DE MARISC / PAELLA DE MARISC / Receptes de cuina

Today we show you how to make seafood rice or seafood paella available to everyone with octopus, prawns and mussels. To make this recipe we have helped ourselves from our daughter Laia (9 years old), she has practically made it and we have had a lot of fun. In addition, a super good recipe has come out. Only the stir-fry with the octopuses could already be eaten alone !! Ingredients: -2 garlic -280g onion -60g of green pepper -60g of crushed tomato -28g of Señora meat -600g octopus -100g of raw prawns -300g of mussels -1300g of fish and seafood broth for the rice + 700g for the stir-fry and the octopus -400g of Bomba rice -100ml of white wine -Olive oil -Salt -Paprika