Chinese Restaurants: Canada (complete episode)
Chinese workers came to Canada in the 19th century to build the trans-continental railroad, but by 1923, the country had kept Chinese immigrant workers out, as their services were no longer required. Against these odds, Jim Kook came to the Prairie town of Outlook, Saskatchewan as a “paper son” using a dead Canadian’s identity. The gregarious “Noisy” Jim soon became the most popular man about town and ran his New Outlook Cafe for forty years until his recent death.

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Chinese Restaurants: Turkey (complete episode)

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Vancouver's Chinatown: Past, Present, and Future

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A busy Chinese restaurant owner finds time for family during the holidays | A Sweet & Sour Christmas

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The Paper Trail to the 1923 Chinese Exclusion Act - Catherine Clement, curator

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Covered Roots: The History of Vancouver's Chinese Farms

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Chinese Restaurants: Cuba (complete episode)

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Chinatown And Downtown Regina Survival (Where to Eat And Stay) Regina Vs. Vancouver Homelessness

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Chinese Restaurants: Argentina (complete episode)

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I Think I Found the Next Oldest Chinese Restaurant in America

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From Barbarian Tribe to Creating China’s First Global Diaspora - Their Journey to Hell and Back

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Undercover Boss Canada: Mandarin Restaurants (Full Episode)

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Chinese Restaurants: Israel (complete episode)

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How the Richest Families in Canada Built a City of Mansions —Then Tore It All Down: Montreal, Quebec

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What do Chinese People Order at a Chinese Restaurant?

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The history of Canadian Chinese comfort food in a new series

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The story behind London Drugs and Chinese Canadian comfort food | Our Vancouver

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Chinese Restaurants: Madagascar (complete episode)

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E. Samantha Cheng: Discovering the Mississippi Delta Chinese Legacy

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61 yr old Chinese Chef tries American Chinese Food

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