Desayuno Rapido / Muffins de Huevo con Verduras

Egg and Vegetable Muffins – you'll see how delicious they are! Easy to prepare and, above all, very nutritious. Perfect for a healthy breakfast. You can keep them in the freezer and just heat them up when you need them. SUBSCRIBE to the channel and become part of Tanto Monta! TANTO MONTA APRON GIVEAWAY! I'm leaving you the link so you can register for the Tanto Monta apron giveaway (subscribers only). Good luck and thanks for being part of Tanto Monta =) http://eepurl.com/gBOPCL Oven preheated to 350°F/180°C Ingredients: 1/4 Onion (chopped) 1/2 cup Bell Pepper 1/2 cup Mushrooms 1/2 cup Carrot 1 clove Garlic 1 cup Spinach 8 Eggs Salt and Pepper to taste #vegetableeggmuffins #healthybreakfast #tantomontainthekitchen