クリームブリュレ・チーズケーキの作り方 Creme Brulee Cheesecake
▷Ingredients(15cm round mold): ■Crust 70g Graham cracker 20g melted butter ■Souffle cheesecake 200g cream cheese 2 egg yolks 15g sugar 12g corn starch 200ml milk vanilla beans 30g unsalted butter 15g sweet condense milk 2 egg yolks 45g sugar If you like it, please click 'Like' and Subscribe. / @hidamaricooking
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