From Egg Coffee to Wagu Beef: Luke Nguyen's Food Tour of Hanoi

Join Luke Nguyen on the second leg of his culinary journey through Hanoi, celebrating the 50th anniversary of Australia-Vietnam diplomatic relations. In this episode, Luke delves deeper into the heart of Hanoi's food culture, from the unique egg coffee at Dinh Cafe to a modern twist on traditional Vietnamese dishes using Australian Wagu beef. Experience the bustling streets of Hanoi's Old Quarter, meet inspiring chefs, and discover the fusion of flavors that make Vietnamese cuisine so special. Watch the previous episode here:    • Luke Nguyen's Culinary Journey in Hanoi: C...   Instagram:   / lukenguyencooks