Air-Fried (Sun-Dried) Tomatoes - These pack a punch!
We love using sun-dried tomatoes all year so made our own in the air fryer. Cut tomatoes into 1" pieces and place skin down on the air fryer rack. Sprinkle with kosher salt and drizzle with olive oil. Set at 165F - 195F for 6-8 hours until dried. Place in a jar and fill with olive oil. Use immediately or refrigerate until needed. The oil will congeal in the fridge & that is okay.
▶︎
Crawfish Etouffee - fresh from Louisiana!
▶︎
How To Make Perfect Vegan Sausages (No Steaming or Cling Film Needed!)
▶︎
I'll Never Eat Regular Fries Again! Crispy Air Fryer Zucchini & Eggplant
▶︎
What the F to do with all these tomatoes???
▶︎
How Tomato Sauce Is Made In Italy | Regional Eats | Food Insider
▶︎
Italian Nonna's 31 Clever Cast Iron Pan Tricks That Will BLOW YOUR MIND & MAKE LIFE EASIER!!!
▶︎
How to Make MARINATED EGGPLANTS Like a Sicilian Nonno (Melanzane Sott'Olio)
▶︎
Photographers Who Became Friends With Wildlife in the Sweetest Way! 😍🐾
▶︎
Preserve Tomatoes Fresh For 2 YEARS Thanks To This Old Farmer's Tip!|Clever Tricks
▶︎
I've Been Preserving Tomatoes This Way For Ten Years! Delicious Marinade Everyone Will Love
▶︎
How Chefs Build Incredible Salads
▶︎
Eyewitness speaks out: What is really happening on the front... | Patrik Baab
▶︎
Overdramatic Animals That Will Make You Smile
▶︎
Long-Lasting Tomato Preservation Without a Fridge 🍅🥫 Peeled, Confit & Pizza Sauce
▶︎
You're Cooking Halloumi Wrong
▶︎
15 Norwegian Home Ideas That INSTANTLY Fix Everyday Problems
▶︎
I have never eaten tomatoes so delicious! I have been preserving tomatoes like this for ten years!
▶︎
PIZZA Dough With Oil vs Without Oil: The Difference SHOCKED me.
▶︎
Save Your Zucchini by Dehydrating! 5 Ways to Dry and Use Dehydrated Zucchini
▶︎