DEVENIR UN ÉLEVEUR DE CHÈVRES : CE QUE VOUS DEVEZ SAVOIR AVANT DE VOUS LANCER
Want to train for this profession? Discover all the information and find your training by clicking here 👉 https://dlptv.fr/metiers/eleveur-de-c... Discover how to become a goat farmer: what you need to know before you start. Dive into the heart of the farming profession and explore the life of a goat farmer and cheese producer through captivating images. Join David, a passionate enthusiast, as he shares the essential aspects of his daily life. The day begins with milking the goats, a traditional and artisanal practice performed by hand. Thanks to David's expert techniques, learn the secrets of successful milking and discover the intimacy between the farmer and his goats. Then, join Samantha in making the famous goat cheese. Follow step by step the process of transforming fresh milk into a delicious artisanal product. You will be amazed by the ancestral know-how and the care taken at each stage of this production. Of course, as with any profession, there are pros and cons. With David, explore the rewarding and challenging aspects of this exciting activity. From connecting with nature to hard work in all seasons, the goat farmer offers us an authentic glimpse into his daily life. Finally, let's conclude this adventure with "looking after" the goats in the meadows. Explore the vast natural spaces where these animals thrive in harmony with their environment, and discover the conservation and care practices used by the farmers to ensure their well-being. In addition to this enriching experience, we will also discuss the education and skills required to enter this profession. David and Samantha will share their career paths, the training available, and the qualities required to succeed in this field. Come with us on this unique adventure to the heart of goat farming in Occitanie. A fascinating profession, rich in traditional know-how and a love of nature. You'll never look at goat cheese the same way again! Want to change careers, change your life, and live your passion? This channel will take you on adventures discovering inspiring professions. Contents: 00:00 Introduction 01:45 Discovering the sheepfold and milking 07:07 Cheesemaking 10:55 Delivery 11:43 Leaving the "La Garde" goats 13:06 Secrets about the profession Every 1st of the month, discover a new profession! ----------------------- USEFUL CONTACTS ----------------------- How to contact David and Sam: https://fr fr.facebook.com/LaChevrerieDesCornues/ La Chevrerie Des Cornues. Address: 166 chemin des doises, 34160 Saint-Jean-de-Cornies. Hours: 10 a.m. to 12 p.m. every day except Sunday. Every Sunday at the farmers' market from 9:00 a.m. to 12:00 p.m. Village square, Saint-Jeans-de-Cornies. How to contact Willy: / linstantfromagemauguio L'instant fromage. Address: 13 Rue de la Motte, 34130 Mauguio. ----------------------- CONTACT ----------------------- Email: [email protected] https://www.instagram.com/d_l_p_tv/?i... / 100078351797659

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