OSSIBUCHI IN UMIDO - Video Ricetta - Grigio Chef
Here we are in the Grigio Chef kitchen! Today, another hearty and flavorful dish from Lombardy: stewed veal shanks. ______________________________ WHAT YOU NEED Preparation time: 150 minutes Serves: 4 Difficulty: Medium Ingredients: 4 veal shanks 1 liter vegetable broth 50g flour 200g celery 200g carrots 200g onions 300g potatoes parsley 80g butter salt, oil, pepper Cooked? I hope so! ______________________________ If you enjoyed the video, don't forget to like, comment, and share. Subscribe to the channel so you don't miss my next recipes! ______________________________ BUY THE RECIPE BOOK! Amazon Kindle | https://www.amazon.it/dp/B0BZD2SPGJ FOLLOW ME HERE Instagram | https://tinyurl.com/IGGrigiochef Facebook | https://tinyurl.com/FBGrigiochef #SimpleIngredientsGreatEffect
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