PAVLOVA RECETA🍓

Pavlova recipe: easy, simple recipe with just a few ingredients: eggs, sugar, and strawberries. Perfect for celebrating Mother's Day or any other occasion throughout the year. Pavlova is a delicious dessert from New Zealand and Australia, super easy to make with just a few ingredients we have at home. Enjoy! Subscribe to the channel so you don't miss any of my new videos every week.    / @cocinafina   Follow me on my social media. Share your photo with me if you make the recipe. Thank you!   / cocina_fina75     / evelincocinafina   You might also like:    • Panna Cotta Receta      • Fresas Cubiertas De Chocolate   RECIPE: Bake at 250 degrees F or 125 degrees C for 1 hour and 30 minutes on the center rack with heat only from above. 6 large eggs at room temperature, whites only. 1 cup sugar 2 teaspoons cornstarch Pinch of salt 1 teaspoon white vinegar 1 tablespoon vanilla extract 1/2 cup strawberries 1/2 cup blueberries or any fruit of your choice For the Chantilly cream: 1 cup heavy whipping cream 1 tablespoon sugar