What I eat in a day in a Chinese village (village life + traditional food)🦐
Hi! I'm Alin, 39 years old, living alone in a small seaside village in China. Today I'm sharing everything I ate in one day—from cooking fresh clams at home，enjoying Grass Jelly, a traditional herbal dessert made from plants and naturally black in color. I'll also take you along as I teach my piano students. Life by the sea is peaceful and simple. Fresh seafood, local traditions, and slow living are all part of my everyday life. I hope this video gives you a glimpse of what it's like to live in a small seaside village in China. 💬 I'd love to hear from you! • Which food would you like to try the most? • Have you ever eaten black-colored food like Grass Jelly? • What's a popular local food where you live? • Which country are you watching from? I read every comment and love learning about different cultures and daily life around the world. Thank you so much for watching. See you in the next video! ❤️
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