How to Calibrate & Brew the Perfect Espresso with Michael

Learn how to brew the best-tasting espresso at home with Michael Tan from JWC Roastery! In this video, Michael will guide you through the process of espresso calibration & every detail you must know to brew the Golden Espresso shot ☕️ Check out all the JWC Roastery coffee beans here https://beanshipper.com/JWC.Roastery 00:00-01:20 Introduction 01:21-02:42 Use Espresso Blend for milk coffee 02:43-07:32 Dose of espresso 07:33-08:53 Brewing Ratio 08:54-09:25 Brewing Time 09:26-10:15 About Crema 10:16-11-24 What to do if espresso tastes bitter 11-25-12:20 What to do if espresso tastes high acidity & sour 12:21-16:50 Use Single Origin coffee for Espresso 16:51-17:43 Crema of Single Origin Espresso 17:44-18:35 Why does Single Origin Espresso taste sour 18:36-20:19 Grind Finer if espresso tastes sour 20:20-21:14 About Well balanced espresso 21:15-22:39 Recommendations for Single origin espresso