Homemade Smooth Red Bean Paste | MyKitchen101en

Red bean paste is a very common filling used for desserts and pastries. This recipe make smooth red bean paste (Adzuki bean) which is not too sweet compared to store-bought. Print & Save Recipe: http://mykitchen101en.com/how-to-cook... Follow us on Facebook   / mykitchen101en   Ingredients: 150 g red bean 200 g granulated sugar 30 g cooking oil (about 2 ¼ Tbsp) 10 g glutinous rice flour + 2 Tbsp of water Pinch of salt (about ¼ tsp)