How To Make Soft & Fluffy Puff Puff
Notes/Tips : *Use excellent quality flour Sieve your flour before measuring *Add the warm water in small qualtities until you get your desired consistency *Let the puff puff batter rise for no longer than 1 hr Ingredients : *7 cups all purpose flower *1 teaspoon ground nutmeg *1/2 teaspoon salt *1 cup sugar *41/2 teaspoons yeast ( 2 packs) *4 cups + more warm water ( see notes) *Oil for frying

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HOW TO MAKE PUFF PUFF | PUFF PUFF RECIPE
![[No Yeast! No Oven] Super Fluffy and Crispy! I can't stop repeating this! Perfect for Breakfast](https://i.ytimg.com/vi/U4TuHJkQM_k/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCAhz_qit8ZBPgopa6__uhNlm7HyA)
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[No Yeast! No Oven] Super Fluffy and Crispy! I can't stop repeating this! Perfect for Breakfast

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الرقية الشرعية للشفاءمن السحروالعين والحسد حصن من الشيطان رقية البيت والاولاد بصوت القارئ سعيد حمدان

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