Episode 6- Moi Moi Elemi Meje With Tapioca Porridge - Haneefah Adam | MAGGI Diaries Season 1
One meal that always seems to make it onto the Iftar table during Ramadan, is Moi Moi. On today’s episode, Haneefa and her guest prepare a nutritious and tasty meal of Moi Moi Eleme with Tapioca Porridge, with a special MAGGI touch to make it extra memorable! #CookTheDifference #MAGGIRamadanDiaries #MAGGINigeria

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TIPS FOR MAKING THE PERFECT MOI MOI

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