How to Make Traditional Navajo Frybread With Grandma

Lani and her grand mother making authentic Fry Bread. Our grand mother is full native american from the Navajo tribe. This day was filled with making fry bread. This tradition and recipe has been passed on for generations and it is now Lani's turn to carry on the tradition. Flour 10 lb - https://amzn.to/3rwIdS9 Flour 5 lb - https://amzn.to/3oZi7pd Baking Soda - https://amzn.to/36SA2I6 Salt - https://amzn.to/3aYuiOn Oil Avocado - https://amzn.to/36UPCTo or Lard/Oil - https://amzn.to/2MCQF3I Amazon Ingredients: https://amzn.to/2vRcktk