2222 - Trade for Cattle and Beef...Protection from Dust in Agriculture

Cattle and Beef Market Imports and Exports Staying Safe Around Dust, Part 1 Staying Safe Around Dust, Part 2 00:01:05 – Cattle and Beef Market Imports and Exports: A cattle market update from Tyler Cozzens, director of Livestock Marketing Information Center, begins today's show as he explains what reports have shown for the cattle and beef market. 00:12:05 – Staying Safe Around Dust, Part 1: Keeping the show rolling is Mitch Ricketts, professor of agricultural safety and health at K-State, as he discusses what health issues dust could be creating for producers. He shares a few examples of cases where dust created concerns for people. 00:23:05 – Staying Safe Around Dust, Part 2: Mitch Ricketts ends the show by continuing his conversation and providing a list of options for how people can protect themselves. Protecting Yourself from Respiratory Hazards in Agriculture Send comments, questions or requests for copies of past programs to [email protected]. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.