Gobhi Paratha Recipe | पंजाबी गोभी का पराठा | Winter Recipe | Kunal Kapur | Breakfast/Lunch Recipes

Gobi or Gobhi ka paratha is a must-have Punjabi breakfast meal. Parantha is made throughout India and is loved by all. There are many variations on how to perfectly cook paratha and you can choose to stuff of your choice. Stuffed bread or stuffed flatbreads are a hit with all & you can spice them up the way you want. Winters is about good quality cauliflower and when used as a stuffing for bread they taste yum. You can eat these tasty paranthas for breakfast or all day. Serve them with butter, pickle, and curd or lassi (yoghurt smoothie). INGREDIENTS - For the dough Whole Wheat Flour (atta) – 2cups Salt – generous pinch Oil – 1tbsp Water – as required For the filling - Cauliflower grated – 1¼ cup Onion chopped – ¼ cup Ginger chopped – 2 tsp Green chilli chopped – 2 tsp Cumin – ½ tsp Coriander chopped – a handful Coriander powder – 2tsp Chilli powder – 1tsp Salt – to taste Ghee/oil – for basting For Written Recipe - https://www.chefkunalkapur.com/gobi-p... --------------------------------------------------------------------------------------------------------------- For Similar Recipes Aloo Paratha -    • Aloo Paratha Recipe | आलू पराठा बनाने का आ...   Pyaz Paratha -    • Pyaz Paratha Recipe | Onion Paratha Recipe...   Naan, Garlic Naan, Butter Naan -    • Naan, Garlic Naan, Butter Naan | नान तंदूर...   #KKitchen​ #KunalKapurRecipes​ #ChefKunal​ #kunalkapoor​ #kunalkapur​ #chef​ --------------------------------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & together let's cook! ☺️ 👉🏻 Click here to Subscribe:    / kunalkapur   👉🏻 Website: http://www.chefkunalkapur.com/​​​​​​​​ Follow Chef Kunal Kapur on your favorite Social Media Channels: 👉🏻 Facebook:   / thekunalkapu...​   👉🏻 Instagram:   / chefkunal​​...​   👉🏻 Twitter:   / chefkunalkapur​​​...​   👉🏻 Pinterest:   / chefkunal