NEW 【チキンバジルカレー】作り方★フレッシュバジルで作るカレー美味しすぎました
#MakanaiDojoCurry #MakanaiDojoChicken #ChickenBasilCurryRecipe #CurryRecipe ★Here's how to make [ChickenBasilCurry]. The key is to infuse the chicken with the aroma of basil before cooking. ★Today's Ingredients★ 500g chicken thighs, 1 onion, fresh basil to taste, 5g salt 2 tablespoons sake, 1 tablespoon olive oil, 1 teaspoon garlic, 1 teaspoon ginger, curry roux to taste, curry powder to taste, basil powder to taste black pepper to taste, chili pepper to taste, 1 tablespoon ketchup 1 tablespoon Worcestershire sauce, 1 tablespoon tomato paste *Pickled ginger to garnish to taste ☆Check out these easy and delicious recipes here: • NEW 【肉野菜炒め】作り方★スパーで買った安い切り落とし肉を極上にする方法 ★How to make golden dashi: https://www.youtube.com/watch?v=Z6 2OsmIsYpg&t=233s ★How to make soba sauce: • 【そばつゆかえし】作り方★お蕎麦屋さんに叱られるの覚悟で公開!! ★How to make salted komatsuna (Japanese mustard spinach) that tastes just like Nozawana: • NEW 【小松菜塩漬け】作り方★【野沢菜漬け】の様な味に!もう漬物買わないで大丈夫!... ★Sub-channel: [Strolling Drinks Dojo] / @mmdb ★Instagram: / makanaidoujyou ★X: https://x.com/makanaidoujyou?ref_src=... ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor ☆Quick and Delicious! Snack Dojo: Quick and Waste-Free Izakaya Taste (Book Now on Sale!) https://www.amazon.co.jp/dp/404605384... ★Cucumber "Kyu-chan" Recipe • ★キュウリのキュウちゃん再現レシピ★ポリポリぼりぼりが止まらない【無限きゅうり醤油漬... ★How to Make Lightly Pickled Cabbage • 【キャベツ浅漬】作り方★もう買わないでOK!簡単に作っちゃう!至高の浅漬 ★How to Make Yoshinoya Beef Bowl! Over 1 Million Views • テレビでも紹介された【吉野家牛丼】作り方!★祝100万再生突破しました★

NEW 【肉野菜炒め】作り方★スパーで買った安い切り落とし肉を極上にする方法

カレー粉で作る!簡単でちょっと本格的【まかないチキンカレー】

#6 本格チキンビリヤニのレシピ
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#259 "Chicken Pilaf" with the aroma of butter, soy sauce and curry! Chef Mikuni's easy recipe

The Ultimate Butter Chicken
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